Carven's Table

Pineapple Box courtesy of King of Fruit, Queensland  A while ago I received a box of pineapple goodies in my mailbox all the way from Queensland! Gosh, they got hold up in WA quarantine detention centre but they were ready-to-eat pineapple by the time it got to my hands. Before I finally got to open up the box, the whole house was perfumed by those sweet pineapple fragrance, loved it! Unfortunately, I received the box just a day before my overseas holiday, hence I gave most of them to friends and made myself a last dinner before boarding the flight! Just a simple pasta tossed with pineapple, tofu and spicy nap sauce Fresh, juicy pineapple from Queensland! Pineapple is an essential fruit in my home country - Malaysia. It is used in curry, stew, desserts, festive cookies and as prayers' offering. As a kid growing up in Malaysia, I never liked fresh pineapples because they were always as sour and left an unbearable aftertaste (like thousands of needles poking through my

Sunrising  My flight flying into Perth landed early in the morning the other day, because I'm not so much of a morning person, so being able to witness sunrises and to be awake in the morning was one of those "most appreciated moments of my life". That being said, breakfast by the inlet on a beautiful spring morning was even better, double happiness! A Warm day approaching Lonely bird staring at sky We were half an hour early before Toast open its door for some toasting action! That wasn't a big deal at all as it was a pleasure walking along the foreshore of Claisebrooke Cove. It's open!!  The door were opened at 7am sharp, and it didn't take long for its place to be filled up by business suiters, morning cyclist and morning go-getter. Herbies everywhere, needs trimming though!  Crested Menu We got ourselves a table outside because we were the customer to arrive and it was a beautiful day, but the inside looks cosy and full of characte

Finally I'm back in Perth just in time for the warmer weather, flowers blooming, music festival and events. Glad to be back, but was shocked to find out there were a few new restaurant sprung up during my 3 weeks holiday. And I'm in no delay in trying them out, also I will need to get groceries after flying-in if I were to cook for myself, a perfect excuse for dining out. Kai, just beneath Bull Creek's Curry House.  Kai Japanese was recommended by one of my foodie friend, but was being advised that there might be a queue. Situated beneath Bull Creek's Curry House, it's located at Parry Avenue's shopping square, next to The Cheesecake Shop. There wasn't a queue when we got there, but we waited 10mins outside for a table. The shop were tiny, only 6 tables fitted tightly in a space smaller than a normal size bedroom. If you are uncomfortable dining at such a confine space, I recommend that you get takeaway from them, though menu choices for takeaway are